Not a member? It's free to join! New members receive $30 credit. Log In or Sign Up for Members Pricing.
Shopping Cart (${ cart.item_count })

Your cart is currently empty.

Orlando

2024 Orlando Cellar 13 Grenache

${ product.price | currencyFromCents }
${ finalBottlePrice | currencyFromCents } ${ productLabel }
Sign Up for member price
${ finalCostPerCaseOrPackNonDiscounted | currencyFromCents } ${ finalCostPerCaseOrPack | currencyFromCents } ${ caseOrPackLabel } of ${ bottlesPerCase || bottlesPerPack }
Unavailable Add To Cart Sold Out
${ currentVariantInCart.message }
region Barossa Valley
vintage 2024
size 6x750ml

A bright and juicy Barossa Grenache, with generous red berry flavours overlayed upon a structured and textural palate. Sourced from several vineyards across the Barossa valley, this wine is approachable now but has a serious core that will see it age nicely into the future.

TASTING NOTES

Light Bold
files/slider-icon.png
Dry Sweet
files/slider-icon.png
Fruity Complex
files/slider-icon.png
On the nose, it’s fragrant and expressive, unfolding layers of rose petals and ripe plum, complemented by a sprinkle of cinnamon and a fresh lift from subtle strawberry and a whisper of white pepper. The palate mirrors this complexity with juicy notes of mulberries, plum, and black cherry, weaving through a core of sweetness that adds plushness to the mid-palate. However, it deftly transitions to a savoury, finely textured finish, grounded by a faint hint of gravel and very fine tannins, offering both structure and elegance. The lingering cinnamon spice ties it all together, making for a wine that’s as seductive as it is balanced.
FULL TASTING NOTES

Tasted & Trusted

Melbourne Royal Wine Awards 2025
Melbourne Royal Wine Awards 2025
Best Grenache
2024 Vintage
2025 Barossa Wine Show
2025 Barossa Wine Show
2024 Vintage
Melbourne Royal Wine Awards 2025
Melbourne Royal Wine Awards 2025
2024 Vintage
2025 Royal Adelaide Wine Show
2025 Royal Adelaide Wine Show
2024 Vintage

SERVING SUGGESTIONS

Make the most of your Wine

How to Serve
How to Serve
Best served between 12-18°C
Which Glass
Which Glass
A standard red wine glass will suit
Food Pairing
Food Pairing
Roast duck with plum or cherry sauce.
How to Cellar
How to Cellar
Now to 2030